News, views and advertising of the Grand Coulee Dam Area
Wed., March 26 - Dinner
Chicken Fried Chicken, Mashed Potatoes & Gravy, Broccoli, Rolls, Fruit Crisp.
Thurs., March 27 - Dinner
Hamburger Steak with Onion Gravy, Buttered Seasoned Potatoes, Fruit Salad, Stewed Tomatoes, Brownies. Grocery shopping and errands.
Fri., March 28 - Breakfast
Spanish Omelette, Hashbrowns, Fruited Muffins, Pears, Orange Juice.
Mon., March 31 - Breakfast
Bacon & Eggs, Waffles, Fruit Bowl,Orange Juice.
Tues., Apr. 1 - Dinner
Taco Casserole, Assorted Veggie & Fruit Bar, Garlic Bread, Raisin and Rice Pudding.
Wed., Apr. 2 - Dinner
Pork Roast, Mashed Potatoes & Gravy, Sauerkraut, Fruit Slices, Cookies.
Thurs., Apr. 3 - Dinner
Liver & Onions, Seasoned Buttered Potatoes, Mixed Vegetables, Rolls, Fruit Crisp.
Fri., Apr. 4 - Breakfast
Bacon and Eggs, Hashbrowns, Coffee Cake, Applesauce, Orange Juice.
Mon. Apr. 7 - Breakfast
Ham and Cheese Omelet, Potato Pancakes, Plums, Orange Juice.
Tues. Apr. 8 - Dinner
Chili, Cornbread with Corn and Green Chilies, Fruited Jello, Cook’s Choice Dessert.
Wed., Apr 9 - Dinner
Chicken Fettuccini, Noodles, Steamed Garden Vegetables, Garlic Bread, Fruit Salad, Brownie.
Thurs., Apr. 10 - Dinner
Hamburger Steak, Mashed Potatoes & Onion Gray, Corn, French Bread, Peaches & Cream. Grocery Shopping & Errands.
Fri., Apr. 11 - Breakfast
Biscuit and Sausage Gravy, Eggs, Mixed Fruit, Orange Juice. Senior Center General Meeting 10 a.m.
Mon., Apr. 14 - Breakfast
Bacon and Eggs, French Toast, Peaches, Orange Juice.
Tues., Apr. 15 - Dinner
Chicken Teriyaki with Broccoli and Carrots, over a Bed of Noodles, Cottage Cheese and Fruit Salad, Ice Cream and Toppings.
Wed., Apr. 16 - Easter Dinner
Ham, Cheesy Potatoes, Seasoned Buttered Carrots, Fruit Salad, Rolls, Birthday Cake.
Thurs., Apr. 17 - Dinner
Fish and Chips, Baked Beans, Cole Slaw, Waldorf Salad, Cookies.
Fri., Apr. 18 - Breakfast
Sausage Links, Eggs, Hashbrowns, Muffins, Fruit Cocktail, Orange Juice.
Mon., Apr. 21 - Breakfast
Spanish Omelet, Pancakes, Fruit Bowl, Orange Juice.
Tues., Apr. 22 - Dinner
Pork and Rice Casserole, Mixed Veggie and Fruit Bar, Cheesy Biscuits, Cream Pie.
Wed., Apr. 23 - Dinner
Baked Chicken with Cranberry Sauce, Twice Baked Potatoes, Buttered Peas, Cabbage and Pineapple Slaw, Cookies.
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