Mon., Nov. 3 - Breakfast
Polish Sausage and Cheese Scramble, Hashbrowns and Toast, Apricots, Orange Juice.
Tues., Nov. 4 – Dinner
Pork Cutlets, Scalloped Potatoes Assorted Vegetables, Molded Fruit Salad, Apple Surprise.
Wed., Nov. 5 – Dinner
Beef Stew, Assorted Salad Bar, Biscuits, Walnut Apple Dessert.
Thurs., Nov. 6 – Dinner
Hamburger Steak with Sauteed Onions, Rosemary Au Gratin Potatoes, Mixed Vegetables, Fruited Jello Salad, Pudding.
Fri., Nov. 7 – Breakfast
Ham Steak & Eggs, Pancakes, Bowl of Fruit, Orange Juice.
Mon., Nov. 10 – Breakfast
Sausage Links and Eggs, Waffles, Peaches, Orange Juice.
Tues., Nov. 11 – Dinner
Mozzarella Chicken, Tomato/Basil Linguini, Mixed Green Salad, Fruit Slices, Cupcakes.
Wed., Nov. 12 – Dinner
Bacon Cheeseburger Loaf, Baked Potato, Mixed Veggies, Fruit Salad, Crumb Cake.
Thurs., Nov. 13 – Dinner
Beefy Burritos, Spanish Rice/Mexi-Corn, Chips/Salsa, Ice Cream/Fruit Topping. Grocery shopping and errands.
Fri., Nov. 14 – Breakfast
Biscuit & Sausage Gravy, Eggs, Mixed Fruit Bowl, Orange Juice. Senior Center General Meeting 10 a.m.
Mon., Nov. 17 – Breakfast
Bacon and Eggs, Cinnamon French Toast, Fruit Bowl,
Orange Juice.
Tues., Nov. 18 – Dinner
Hashbrown Casserole with Sausage & Cheeses, Peas and Carrots, Fruited Jello, Brownies.
Wed., Nov. 19 – Birthdays & Thanksgiving Dinner
Turkey Dressing, Mashed Potatoes, Gravy, Cranberry Sauce, Green Bean Casserole, Fruit Salad, Rolls. Potluck Dessert.
Thurs., Nov. 20 – Dinner
Stuffed Kielbasa, Mashed Potatoes & Cheese, Broccoli & Cauliflower, Sliced Fruit with Dip, Cookies.
Reader Comments(0)