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Senior Menu

Wed., Feb 15 – Dinner

Nick's Clam Chowder, Mixed Vegetables, Homemade Bread, Fruited Jell-O, Cookies

Thurs., Feb. 16 – Dinner

Tater Tot Casserole, Lemon Pepper Broccoli, Cinnamon Pears, Brownies

Fri., Feb. 17 – Breakfast

German Sausage, Eggs, Hashbrowns, Muffins, Fruit Bowl, Orange Juice

Mon., Feb.20 – Breakfast

Country Scramble (meat, eggs, potatoes) with Cheese, Toast, Fruit Bowl, Orange Juice

Tues., Feb 21 – Dinner

Chicken Fried Steak, Mashed Potatoes and Gravy, Corn and Carrots, Fruit Cup, Cook's Choice

Wed., Feb 22 – Dinner

Pork Loin, Potatoes and Gravy, Winter Blend Veggies, Applesauce, Birthday Cake

 

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